Daily Archives: 2012-07-07

小食~香片炒蝦球

Posted on 2012-07-07 by 慧瑩

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很簡單,將香片茶葉浸泡去其澀味,加鹽和豉油炒香,配上蝦仁,送酒一流! (資料來源:蘋果日報)